The primary focus of this Division is to meet community, regional, and national workforce demands by offering high quality, comprehensive occupational training in a diverse range of career programs in the areas of:

Contact Us

Division Office

Mon to Fri, 8 a.m. - 5 p.m.
Sat & Sun, Closed

(714) 432-5702

Location: CS&D 101


Tom Choe – Allied Health, Family, & Consumer Sciences

 Andrea Lane - Hospitality
(714) 432-6871

Jessica Martin - Professional Mariner Training Center
(714) 432-5784




Captain's Table

Captain's Table Logo

The Captain’s Table is a casual-upscale restaurant located on the Orange Coast College campus. Both the kitchen and dining room are run by students from the Culinary Arts and Food Service Management programs, serving a variety of cuisine types from a rotating weekly menu.

Make a Reservation